Homemade Trail Mix

Ingredients:

3 cups mixed seeds and nuts

1/3 cup coconut oil

1/3 maple syrup

1 tsp cinnamon

1 tsp flaky salt

1 tsp vanilla extract

Directions:

  1. Preheat your oven to 150°C (convection) or 130°C (fan forced).

  2. In a large bowl, mix together the seeds, nuts, coconut oil, maple syrup, cinnamon, flaky salt, and vanilla extract until everything is well coated.

  3. Spread the mixture evenly on a lined baking tray.

  4. Bake for 30-35 minutes, stirring halfway through, until the mixture is deep golden and fragrant.

  5. Once baked, allow the mixture to cool completely before storing it in an airtight container.

Notes:

Flavour combos: adding cayenne pepper to this is also yum and adds a great kick!

 
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One-pot vegetarian orzo with pesto and lemon

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Masala Chai-misu